Natural Bacon Type Flavor WS (7237275)

Natural Bacon Type Flavor WS (7237275) is a natural liquid flavoring agent with a bacon profile from the meat, egg, and seafood flavor . This gluten-free, hormone-free ingredient is free from animal products, making it suitable for vegan and vegetarian applications. Designed for use in food and beverage formulations, it enhances taste while meeting clean-label requirements.

Physical Form: Liquid

Flavor: Bacon

Labeling Claims: Allergen-free, Animal Products-free, Generally Recognized As Safe (GRAS), Gluten-free, Hormones-free, Natural, Non-GMO, Not Listed In California Proposition 65, Vegan, Vegetarian

Ask Sensapure Flavors Questions

Sasha Tsvitenok avatarZach Reynolds avatar
  • TypeDocument Name
View All Documents

Enhanced TDS

Identification & Functionality

Features & Benefits

Properties

Physical Form
Appearance
Clear to pale yellow transparent liquid
Odor
Chacteristic of bacon
Taste
Chacteristic of bacon
Typical Properties
ValueUnitsTest Method / Conditions
Flash Point max. 25°C-
Pounds per Gallon7.236--
Nutritional Information
ValueUnitsTest Method / Conditions
Added Sugars0.0g/100g-
Ash0.0g/100g-
Calcium0.0mg/100g-
Calories581k/Cal-
Cholesterol0.0mg/100g-
Dietary Fiber0.0g/100g-
Iron0.0mg/100g-
Potassium0 mg/100g-
Protein0.0g/100g-
Saturated Fat0.9g/100g-
Sodium0.0mg/100g-
Total Carbohydrates0.0g/100g-
Total Fat10.3g/100g-
Total Sugars0.0g/100g-
Total Trans Fat0.1g/100g-
Vitamin D0.0mcg/ 100g-
Specifications
ValueUnitsTest Method / Conditions
Refractive Index1.3506 - 1.4006-Internal Procedure
Specific Gravity (at 25°C)0.8441 - 0.8941-Internal Procedure

Storage & Handling

Shelf Life
9 months
Recommended Storage Conditions

Store between 18 - 22 degrees celsius, away from light, heat, and ignition sources in order to maximize shelf life of unopened containers.

Storage and Handling

Store in closed containers in a cool, dry location with at temperature range of 15 - 30°C.